That is right! One of America’s top breweries is coming out with a Gluten-free beer this week! I am super excited to try a new GF beer, especially from Dogfish Head. Here is the description taken straight from Dogfish’s website “For our first new 12-ounce 4-packs in nearly half a decade, we replaced the classic barley foundation of beer with a mild sorghum base. The hints of molasses and pit-fruit are balanced by vibrant strawberry notes and a unique complexity that comes with the addition of a malty buckwheat honey.” That sounds good! It is going to come in four packs and is going to be seasonal. As soon as I find some I will post my reviews and where you can find it in Whatcom County.
(Photos from Dogfish Head)
Here is a pretty wicked link to the process via photographs. (It truly is beautiful and exciting!)